Pettikadai Mysorepak
₹140.00
An Indian dessert made with ghee is called mysore pak. One of the biggest towns in the Indian state of Karnataka, Mysore, is where it all started. It has a lot of ghee, sugar, gramme flour, and frequently cardamom. This dessert resembles a rich, buttery cookie in texture.
Ingredients:besan flour,ghee
Taste:Sweet
Shelf life:20 Days
Food Nature:Semisolid
Suits For:Sweet lovers,Kids
Additional information
| Weight | 0.2 kg |
|---|---|
| Pack Weight | 200grams |
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